Description

Oven and broiler safe for high-heat cooking

fully hands-on cooking class as you explore the bold flavors

This class is open to children aged 8 and up with a paying adult

Ready to roll

Lunch and Learn - Buffalo Chicken Dip 9/15/2026 11:30am peche Oven and broiler safe forDate: 9 15 2026 Time: 11: 30 AM 12: 30 PM Type: Demo Based Class Chef: Craig Kuhns Join us for a flavorful and fun midday break as Chef Craig shows you how to make the ultimate crowd pleaser: Buffalo Chicken Dip! In this one hour demo style Lunch & Learn, guests will enjoy a generous tasting of the warm, cheesy, spicy dip served with classic accompaniments along with a glass of tea or wine. You'll learn step by step how to prepare this crave worthy

Exchange/Return Notes

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Lunch and Learn - Buffalo Chicken Dip 9/15/2026 11:30am peche Oven and broiler safe for

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