Description
an important ingredient in many marinades
with a delightful jasmine scent and a slightly sticky texture when cooked
more so for sushi and breads
and drying the rhizomes
Fenugreek/Methi Seeds Weight:500Gr an important ingredient in manyFenugreek seeds which are bitter can be used to make medicine. However, fenugreek has a far more pleasant taste when cooked. The seeds are the most widely used part of fenugreek, which are usually dried and ground. The leaves are often used in cooking as well.
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