Laguiole André Verdier Débutant Black Bread Knife 241911 The upper chamber is even

The upper chamber is even more exclusive

The generous drain opening clears excess milk and rinse water quickly

it features Scanpan’s exclusive Stratanium non-stick surface — delivering effortless food release

Add a touch of sophistication to your next grazing platter with the Pizzazz Stainless Steel Cheese Knife Set

Laguiole André Verdier Débutant Black Bread Knife 241911 The upper chamber is evenA proper knife for the bread board. Crafted in France by Andr Verdier master cutlers since 1859 this Dbutant Black bread knife brings classic Laguiole craftsmanship to the kitchen and table. The long serrated stainless steel blade slices cleanly through crusty loaves, baguettes and soft breads without crushing the crumb. Finished with a sleek black handle and the traditional five rivet construction, the knife carries the unmistakable Laguiole style