Description
before being rolled into flat flakes under heavy rollers and then stabilized by being lightly toasted
Locally produced
as well as it is used as the primary herb in soups and stews
A short grain Vietnamese rice popular to a variety of Asian cuisines
Mustard Powder Whole Spices before being rolled into flatIt is made by grinding mustard seeds and then sifting the seed coat out to leaving a fine powder behind
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