Westmark Egg Slicer "Duplex" Marble but after only a few

but after only a few uses with the triple seasoned finish

Blade Size: 15cm stiff blade provides control and precision when boning and trimming

opening cans

Add one teaspoon per cup

Westmark Egg Slicer "Duplex" Marble but after only a fewCreate exceptionable salads, sandwiches and other meals by adding evenly sliced boiled eggs by using the Westmark Egg Slicer "Duplex". The slicer makes quick and even work out of boiled eggs, using a press down function to slice the eggs in oval or round shapes, to easily add protein and flavour to meals. The slicer is built to last, designed with strong individual wires within a sturdy aluminium casing. Aluminium & stainless steel. Cuts boiled eggs