Description
celeriac remoulade and lotus crisps was a perfect match or you could go for scallops with a pea purée
With its diverse flavour profile
Palate: Full-bodied with excellent structure
and textured wine
Josmeyer Grand Cru Hengst Pinot Gris 2019 (6 Bottles) Venice celeriac remoulade and lotus crispsMarketplace Product Please allow up to 3 5 days for dispatch. Colour: Golden straw with amber glints and brilliant clarity Aroma: Rich and aromatic with notes of ripe pear, quince, apricot and honeycomb, layered with hints of baking spice, dried flowers and smoky minerality Palate: Medium to full bodied with a silky texture and balanced acidity. Offers concentrated stone fruit, citrus peel, and gingerbread with a long, gently spiced and mineral finish
Exchange/Return Notes
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